Hyaluronic Acid HA has antioxidant properties

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Our hyaluronic acid HA is a unique and completely natural, vegan form of HA. It is produced through the fermentation of Bacillus subtilis, a probiotic that has antioxidant properties. It also has a beneficial effect on the gut and the immune system. Due to its extremely low molecular weight, it can readily penetrate through all layers of the dermis and deliver plumping and hydrating benefits. Whilst offering an instant radiance to the skin surface, it delivers long-term lasting results in improving the quality and texture of the deeper dermal layers of the skin.

The following products contain this ingredient:

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